Skip Navigation



NDT Advance Access published online on October 23, 2009

Nephrology Dialysis Transplantation, doi:10.1093/ndt/gfp566
This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Supplementary Data
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Add to My Personal Archive
Right arrow Download to citation manager
Right arrowRequest Permissions
Right arrow Disclaimer
Google Scholar
Right arrow Articles by Bergrem, H. A.
Right arrow Articles by Jenssen, T.
PubMed
Right arrow PubMed Citation
Right arrow Articles by Bergrem, H. A.
Right arrow Articles by Jenssen, T.
Social Bookmarking
 Add to CiteULike   Add to Connotea   Add to Del.icio.us  
What's this?

© The Author 2009. Published by Oxford University Press on behalf of ERA-EDTA. All rights reserved.For Permissions, please e-mail: journals.permissions@oxfordjournals.org



Glucose tolerance before and after renal transplantation

Henrik Andreas Bergrem1, Tone Gretland Valderhaug1,2, Anders Hartmann1, Harald Bergrem3, Jøran Hjelmesæth4 and Trond Jenssen1,5

1 Department of Medicine, Oslo University Hospital Rikshospitalet, Oslo, Norway 2 Department of Thoracic Surgery, Oslo University Hospital Rikshospitalet, Oslo, Norway 3 Department of Medicine, Stavanger University Hospital, Stavanger, Norway 4 Morbid Obesity Centrensberg, Vestfold Hospital Trust, Tønsberg, Norway 5 Institute of Clinical Medicine, University of Tromsø, Tromsø, Norway

Correspondence and offprint requests to: Correspondence and offprint requests to: Henrik Andreas Bergrem; E-mail: henrik.andreas.bergrem{at}rikshospitalet.no



  Abstract

Background. Renal insufficiency predisposes to insulin resistance, hyperparathyroidism and derangements in calcium phosphate and nitrogenous compound balance, leading to pre-transplant hyperglycaemia. These metabolic risk factors are not fully corrected after renal transplantation. The present study aimed to assess the role of pre-transplant glycaemia and the named metabolic risk factors in post-transplant hyperglycaemia [PHYG; impaired fasting glucose (IFG), impaired glucose tolerance (IGT) or diabetes mellitus (DM)].

Methods. This is a retrospective cohort study involving 301 patients without pre-transplant DM. Measurements included a pre- and post-transplant oral glucose tolerance test (OGTT) as well as glomerular filtration rate (GFR), parathyroid hormone (PTH), phosphate, calcium and urea measured 10 weeks post-transplant. The risk of PHYG at 10 weeks post-transplant was analysed using multiple logistic regression.

Results. Ninety-three patients (31%) had PHYG (two IFG, 52 IGT, 39 DM). Variables associated with PHYG included pre-transplant 2-h glycaemia [OR 1.26, 95% CI (1.09, 1.46)] and post-transplant urea levels [OR 1.14, 95% CI (1.02, 1.27)]. Older age, non-Caucasian ethnicity, previous transplants, ≥3 HLA class 1 mismatches and high prednisolone doses were likewise associated with an increased PHYG risk (all P < 0.05).

Conclusions. Pre-transplant glycaemia and high post-transplant levels of urea were associated with a greater risk of PHYG. This seemed to be independent of GFR, PTH, phosphate, calcium and traditional risk factors such as age and glucocorticoid load.

Keywords: hyperglycaemia; multiple imputation; oral glucose tolerance test; renal transplantation; urea

Received for publication: 8. 7.09
Accepted in revised form: 28. 9.09


Add to CiteULike CiteULike   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us    What's this?




Disclaimer: Please note that abstracts for content published before 1996 were created through digital scanning and may therefore not exactly replicate the text of the original print issues. All efforts have been made to ensure accuracy, but the Publisher will not be held responsible for any remaining inaccuracies. If you require any further clarification, please contact our Customer Services Department.