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Nephrol Dial Transplant (2000) 15: 1658-1662
© 2000 European Renal Association-European Dialysis and Transplant Association

Impaired glucose oxidation and glucose-induced thermogenesis in renal transplant recipients

Emanuela de Pascale1, Mauro Giordano1, Matilde Carone2, Corrado Pluvio2, Maria Pluvio2, Tullio Criscuolo3, Lorena Infantone1 and Pietro Castellino1,

1 Istituto di Clinica Medica Generale e Terapia Medica ‘L. Condorelli’ Universita' di Catania, 2 Istituto di Medicina Interna e Nefrologia e 3 Istituto di Endocrinologia, Seconda Universita' di Napoli, Italy

Background. Renal transplant recipients often show various metabolic abnormalities including reduced glucose tolerance, impaired insulin sensitivity and altered lipid metabolism. However, the acute effects of carbohydrate ingestion on substrate utilization and energy expenditure have not been fully elucidated.

Methods. We evaluated: (i) basal energy expenditure (EE) and substrate utilization, (ii) metabolic fate of an oral glucose load, and (iii) substrate-induced thermogenesis in: (a) 15 non-diabetic renal transplant recipients (Tx) (BMI 25±1) on triple immunosuppressive therapy, (b) 11 patients with primary glomerulonephritis (BMI 25±1) (Cort) receiving prednisone treatment, and (c) 12 healthy subjects (BMI 26±1) (N). Continuous indirect calorimetry was performed in the basal post-absorptive state for 60 min and continued for an additional 180 min following an oral glucose load (75 g).

Results. In the basal state, EE was similar in the three study groups. It averaged 14.6±0.7, 15.7±1.3, and 14.1±0.8 cal/kg/min in Tx, Cort, and N respectively. Glucose oxidation was higher in N (1.3± 0.2 mg/kg/min) than in Tx (0.7±0.2) and Cort (1.0±0.2) (P<0.05 in N vs Tx and vs Cort), whereas lipid oxidation was lower in N (0.6±0.1 mg/kg/min) than in Tx (0.9±0.1) and Cort (0.9±0.05) (P<0.03 in N vs Tx and vs Cort). After glucose ingestion, total carbohydrate oxidation averaged 21.2±2, 31.0±3, and 29.6±3 g, which represented 28±3, 41±3 and 39±2% of the total glucose load in Tx, Cort and N respectively (P<0.01 Tx vs Cort and N). The cumulative increase of EE (180 min) was 9.7±2, 13.2±3 and 13±3 kcal in Tx, Cort, and N respectively.

Conclusions. The present data show that in non-diabetic renal transplant recipients basal EE is normal. However, basal lipid oxidation is higher and glucose oxidation is lower than in healthy subjects. In addition, the oxidative disposal of a glucose load and substrate-induced thermogenesis are impaired.

Keywords: glucose metabolism; thermogenesis; renal transplant recipients

Correspondence and offprint requests to: Professor Pietro Castellino, Istituto di Clinica Medica Generale e Terapia Medica ‘L. Condorelli’, Via Plebiscito 628, I-95124 Catania, Italy.


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